 |
Yangge
Caramel Color Powder
150d
HPLC
Dark brown powder
Caramel color in food it can provide a candy- or chocolate-filled flavor to pastries and desserts, or added to ice cream and custard. or as a food melanin, beverages like cola use caramel for coloring, and it's also used as a food coloring agent, and it's the only additive allowed in the whisky industry.
E150 food caramel color is a golden brown (honey or amber) color to a deep dark almost-black brown (coffee or cola) color. it is always water-soluble in either liquid or powdered form.
| Product Name | Caramel color powder |
| Appearance | Brown powder |
| Specification | E150 |
| Keywords | Caramel color;caramel color powder;Caramel color price |
| Storage | Keep in a cool, dry, dark location in a tightly sealed container or cylinder. |
| Shelf Life | 24 Months |
Free sample available: Caramel color manufacturer 10-30g free samples could be offered for your R&D trial. Qty: 1ton, Delivery method: FOB/CIF.
Caramel Color Offered by YANGGE BIOTECH:
FDA-approved
Halal certificate
Kosher Certified
Inspected and tested by international laboratories before each shipment
We Stand Behind our Products and Warranties:
Personalized customer service.
On-time shipments and flexible delivery options
Products certified "safe to use"
Various Packaging Solutions
Profitable e150 Caramel Price
Continuous availability
Internationally, caramel color is usually divided into four categories according to its function, see the attached table:
| Category | Name | Function | Color strength | Total ammonia | Total sulfur |
| Ⅰ | Regular (alcoholic) caramel | Stable in alcohol | 0.01~0.14 | <0.1 | <0.2 |
| Ⅱ | Sodium potassium sulfite caramel | Stable in alcohol | 0.05~0.13 | <0.3 | <0.3 |
| Ⅲ | 0.08~0.36 | >0.3 | <0.2 | ||
| Ⅳ | Ammonium sulfite caramel | Stable in acid | 0.10~0.60 | >0.3 | >0.3 |
Caramel color is a common food additive that is used extensively in the food and beverage industry. It is primarily used for its coloring properties and can be found in a wide range of products. Here are some of its key uses:
1. Coloring Agent: Caramel color is used to impart a brown color to various food and beverage products. It is commonly used in colas, sauces, and baked goods to achieve a desired appearance.
2. Flavor Enhancement: Caramel color can also add a subtle roasted or burnt sugar flavor to foods and drinks, enhancing their taste profiles. This is particularly important in products like caramel-flavored coffee syrups and certain types of whiskey.
3. Stabilizer: It is used as a stabilizer in certain products, helping to prevent color fading and maintaining the visual appeal of the item over time.
4. Acid Resistance: Caramel color is resistant to acid degradation, making it suitable for use in acidic beverages like sodas.
5. Browning Agent: In cooking and baking, caramel color can be used as a browning agent for dishes like gravies and soups.
6. Confectionery: It's often used in candies and confectionery to provide a rich brown color and enhance the overall flavor.
8. Beer and Spirits: Caramel color is used in some beers and spirits to achieve the desired color and flavor profile.
Wholesale caramel color powder canada the EU caramel color is safe for use in food and beverages.
You can use caramel color is widely used in soy sauce, vinegar, cooking wine, soy sauce, pickled products, baked food, candy, medicine, carbonated and non-carbonated drinks, etc., and can effectively improve product quality. applicable to soy sauce, vinegar, cooking wine, soy sauce and marinated products. Dosage: the addition amount is 2-5%.
Add 0.1g Caramel Color to 250ml Water:
Add 0.05g Caramel Color to 250ml Water:
Caramel color may be used to impart a subtle caramel or toffee flavor to chocolate products. This can enhance the overall taste experience, creating a harmonious blend of chocolate and caramel notes.
Customization: Chocolatiers and chocolate manufacturers may use caramel color to achieve specific color variations or unique visual effects in their chocolate creations. This can be particularly important for specialty chocolates and confections.
Buy caramel color powder packaging plays a crucial role in preserving the product freshness, quality, and shelf life. When looking for rhubarb powder, consider the following packaging features:
Packaged in multi-layer kraft paper bag with food grade PE inner bag, net 25kg/bag. (Other packaging types are available on request)
You can purchase caramel color powder supplier at yanggebiotech company is an industry-leading manufacturer and distributor for pure dietary supplements. yanggebiotech.com is not just a consumer brand. It also supplies pure ingredients to other brands that distribute food and other supplement products. Contact yanggebiotech.com to place an order today.
Caramel color in food it can provide a candy- or chocolate-filled flavor to pastries and desserts, or added to ice cream and custard. or as a food melanin, beverages like cola use caramel for coloring, and it's also used as a food coloring agent, and it's the only additive allowed in the whisky industry.
E150 food caramel color is a golden brown (honey or amber) color to a deep dark almost-black brown (coffee or cola) color. it is always water-soluble in either liquid or powdered form.
| Product Name | Caramel color powder |
| Appearance | Brown powder |
| Specification | E150 |
| Keywords | Caramel color;caramel color powder;Caramel color price |
| Storage | Keep in a cool, dry, dark location in a tightly sealed container or cylinder. |
| Shelf Life | 24 Months |
Free sample available: Caramel color manufacturer 10-30g free samples could be offered for your R&D trial. Qty: 1ton, Delivery method: FOB/CIF.
Caramel Color Offered by YANGGE BIOTECH:
FDA-approved
Halal certificate
Kosher Certified
Inspected and tested by international laboratories before each shipment
We Stand Behind our Products and Warranties:
Personalized customer service.
On-time shipments and flexible delivery options
Products certified "safe to use"
Various Packaging Solutions
Profitable e150 Caramel Price
Continuous availability
Internationally, caramel color is usually divided into four categories according to its function, see the attached table:
| Category | Name | Function | Color strength | Total ammonia | Total sulfur |
| Ⅰ | Regular (alcoholic) caramel | Stable in alcohol | 0.01~0.14 | <0.1 | <0.2 |
| Ⅱ | Sodium potassium sulfite caramel | Stable in alcohol | 0.05~0.13 | <0.3 | <0.3 |
| Ⅲ | 0.08~0.36 | >0.3 | <0.2 | ||
| Ⅳ | Ammonium sulfite caramel | Stable in acid | 0.10~0.60 | >0.3 | >0.3 |
Caramel color is a common food additive that is used extensively in the food and beverage industry. It is primarily used for its coloring properties and can be found in a wide range of products. Here are some of its key uses:
1. Coloring Agent: Caramel color is used to impart a brown color to various food and beverage products. It is commonly used in colas, sauces, and baked goods to achieve a desired appearance.
2. Flavor Enhancement: Caramel color can also add a subtle roasted or burnt sugar flavor to foods and drinks, enhancing their taste profiles. This is particularly important in products like caramel-flavored coffee syrups and certain types of whiskey.
3. Stabilizer: It is used as a stabilizer in certain products, helping to prevent color fading and maintaining the visual appeal of the item over time.
4. Acid Resistance: Caramel color is resistant to acid degradation, making it suitable for use in acidic beverages like sodas.
5. Browning Agent: In cooking and baking, caramel color can be used as a browning agent for dishes like gravies and soups.
6. Confectionery: It's often used in candies and confectionery to provide a rich brown color and enhance the overall flavor.
8. Beer and Spirits: Caramel color is used in some beers and spirits to achieve the desired color and flavor profile.
Wholesale caramel color powder canada the EU caramel color is safe for use in food and beverages.
You can use caramel color is widely used in soy sauce, vinegar, cooking wine, soy sauce, pickled products, baked food, candy, medicine, carbonated and non-carbonated drinks, etc., and can effectively improve product quality. applicable to soy sauce, vinegar, cooking wine, soy sauce and marinated products. Dosage: the addition amount is 2-5%.
Add 0.1g Caramel Color to 250ml Water:
Add 0.05g Caramel Color to 250ml Water:
Caramel color may be used to impart a subtle caramel or toffee flavor to chocolate products. This can enhance the overall taste experience, creating a harmonious blend of chocolate and caramel notes.
Customization: Chocolatiers and chocolate manufacturers may use caramel color to achieve specific color variations or unique visual effects in their chocolate creations. This can be particularly important for specialty chocolates and confections.
Buy caramel color powder packaging plays a crucial role in preserving the product freshness, quality, and shelf life. When looking for rhubarb powder, consider the following packaging features:
Packaged in multi-layer kraft paper bag with food grade PE inner bag, net 25kg/bag. (Other packaging types are available on request)
You can purchase caramel color powder supplier at yanggebiotech company is an industry-leading manufacturer and distributor for pure dietary supplements. yanggebiotech.com is not just a consumer brand. It also supplies pure ingredients to other brands that distribute food and other supplement products. Contact yanggebiotech.com to place an order today.
