Yangge
Almond Protein Powder
Seed
Amino acid, Protein
98%
HPLC
White Powder
Availability: | |
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Almonds contain 25-27g of protein per 100g, which is a high-protein food. Almonds are rich in nutritional value. Each 100g of almonds contains 25-27g of protein, 47-56g of fat, 12-19g of carbohydrates and crude fiber, and also contains calcium, phosphorus, iron, selenium and other mineral elements, as well as vitamin E and vitamins. B1, vitamin B2, vitamin B5, vitamin C and other vitamins.
Almond powder or almond protein powder is made from almonds. The process includes blanching almonds in boiling water to remove the skins, crushing into juice, adding maltodextrin, and spray drying into powder. Almond powder is often used as an alternative to wheat flour in cooking and baking. Almond powder contains 60% almond protein.
Almond powder is rich in nutrients, it contains dietary fiber, protein, vitamin E, unsaturated fatty acid, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc.
Specification | Almond Protein Powder<Almond Powder> | Almond Milk Powder |
Protein Content | 98% | 10% |
Burdening | 100% Raw Almond | 25-30% Almond 40-45% Milk 5%FOS 20-30%maltodextrin |
Application | Bake Food. Drinking | Drinking |
Function
1. The bitter apricot kernels can relieve a cough, relax bowel, cure for tuberculosis, sough, lung disease and so on.
2. Sweet almond and fruit big almond that we eat daily leans to moist, have certain fill lung function.
3. Almond also contains rich flavonoids and polyphenols composition, this kind of composition can not only reduced human
cholesterol, still can significantly reduce heart disease and many chronic disease onset of danger.
4. Almond also have hairdressing effect, can promote skin microcirculation, make the skin ruddy luster.
5. Almond has antitumor effect.
Application
1.Medical and healthy care product, Healthy nutrition.
2.Infantal food, solid beverage, diary, instant food, puffed food.
3.Flavouring, Middle-aged and old food,baked food,snack food,cool food and drink.
4.For beauty or cosmetics.
Almonds are in line with the most dominant food trends of the last decade. Almond Protein Powder is no exception.This versatile, non-GMO Project Verified, California-sourced ingredient will work well in most applications. With unequaled almond supply, YANGGEBIOTECH will keep you stocked year-round. Whether you’re looking for a new protein powder supplement, a clean tasting, smooth, protein-packed addition to your smoothie, a complementary punch of protein for your snack bar, or a healthy and exciting protein option for your everyday food and drink customers, YANGGEBIOTECH Almond Protein Powder has exactly what you need.within blends, whether as a primary or secondary source of protein, Almond Protein Powder gives product developers a nutrient dense protein choice that can neutralize the unpleasant flavor profiles of other protein options.
Almonds contain 25-27g of protein per 100g, which is a high-protein food. Almonds are rich in nutritional value. Each 100g of almonds contains 25-27g of protein, 47-56g of fat, 12-19g of carbohydrates and crude fiber, and also contains calcium, phosphorus, iron, selenium and other mineral elements, as well as vitamin E and vitamins. B1, vitamin B2, vitamin B5, vitamin C and other vitamins.
Almond powder or almond protein powder is made from almonds. The process includes blanching almonds in boiling water to remove the skins, crushing into juice, adding maltodextrin, and spray drying into powder. Almond powder is often used as an alternative to wheat flour in cooking and baking. Almond powder contains 60% almond protein.
Almond powder is rich in nutrients, it contains dietary fiber, protein, vitamin E, unsaturated fatty acid, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc.
Specification | Almond Protein Powder<Almond Powder> | Almond Milk Powder |
Protein Content | 98% | 10% |
Burdening | 100% Raw Almond | 25-30% Almond 40-45% Milk 5%FOS 20-30%maltodextrin |
Application | Bake Food. Drinking | Drinking |
Function
1. The bitter apricot kernels can relieve a cough, relax bowel, cure for tuberculosis, sough, lung disease and so on.
2. Sweet almond and fruit big almond that we eat daily leans to moist, have certain fill lung function.
3. Almond also contains rich flavonoids and polyphenols composition, this kind of composition can not only reduced human
cholesterol, still can significantly reduce heart disease and many chronic disease onset of danger.
4. Almond also have hairdressing effect, can promote skin microcirculation, make the skin ruddy luster.
5. Almond has antitumor effect.
Application
1.Medical and healthy care product, Healthy nutrition.
2.Infantal food, solid beverage, diary, instant food, puffed food.
3.Flavouring, Middle-aged and old food,baked food,snack food,cool food and drink.
4.For beauty or cosmetics.
Almonds are in line with the most dominant food trends of the last decade. Almond Protein Powder is no exception.This versatile, non-GMO Project Verified, California-sourced ingredient will work well in most applications. With unequaled almond supply, YANGGEBIOTECH will keep you stocked year-round. Whether you’re looking for a new protein powder supplement, a clean tasting, smooth, protein-packed addition to your smoothie, a complementary punch of protein for your snack bar, or a healthy and exciting protein option for your everyday food and drink customers, YANGGEBIOTECH Almond Protein Powder has exactly what you need.within blends, whether as a primary or secondary source of protein, Almond Protein Powder gives product developers a nutrient dense protein choice that can neutralize the unpleasant flavor profiles of other protein options.
General Information | |||
Product Name | Almond Powder | Part Used | Seed |
Item | Specification | Method | Result |
Physical Property | |||
Appearance | Off-White Powder | Organoleptic | Conforms |
Loss on Drying | ≤5.0% | HB43-S Moisture Meter | 2.80% |
Ignition Ash | ≤5.0% | USP37<561> | 2.3 |
Contaminants | |||
Mercury(Hg) | ≤0.1mg/Kg | Atomic Absorption | Conforms |
Lead(Pb) | ≤3.0 mg/Kg | Atomic Absorption | Conforms |
Arsenic(As) | ≤2.0 mg/Kg | Atomic Absorption | Conforms |
Cadmimum(Cd) | ≤1.0 mg/Kg | Atomic Absorption | Conforms |
Microbiological | |||
Total Plate Count | ≤1000cfu/g | - | Conforms |
Yeast&Mold | ≤100cfu/g | - | Conforms |
E.Coli | Negative | - | Conforms |
Salmonella | Negative | - | Conforms |
Shelf Life | 24 Months under the conditions below | ||
Package&Storage | Standard packed in fiber-drum and two plastic bags inside | ||
N.W:25Kgs.I.D.35*H51cm | |||
Store in a cool,dry place away from Moisture,Light,Oxygen |
General Information | |||
Product Name | Almond Powder | Part Used | Seed |
Item | Specification | Method | Result |
Physical Property | |||
Appearance | Off-White Powder | Organoleptic | Conforms |
Loss on Drying | ≤5.0% | HB43-S Moisture Meter | 2.80% |
Ignition Ash | ≤5.0% | USP37<561> | 2.3 |
Contaminants | |||
Mercury(Hg) | ≤0.1mg/Kg | Atomic Absorption | Conforms |
Lead(Pb) | ≤3.0 mg/Kg | Atomic Absorption | Conforms |
Arsenic(As) | ≤2.0 mg/Kg | Atomic Absorption | Conforms |
Cadmimum(Cd) | ≤1.0 mg/Kg | Atomic Absorption | Conforms |
Microbiological | |||
Total Plate Count | ≤1000cfu/g | - | Conforms |
Yeast&Mold | ≤100cfu/g | - | Conforms |
E.Coli | Negative | - | Conforms |
Salmonella | Negative | - | Conforms |
Shelf Life | 24 Months under the conditions below | ||
Package&Storage | Standard packed in fiber-drum and two plastic bags inside | ||
N.W:25Kgs.I.D.35*H51cm | |||
Store in a cool,dry place away from Moisture,Light,Oxygen |